My wonderful husband surprised me with tickets to see Wait, Wait,
Don't Tell Me, which is my favorite show EVER! They were taping in
Pasadena, as the Pasadena Civic Auditorium, which is ridiculously
beautiful. We were up in the balcony, and all I had was my phone, so
no good pictures, but I was laughing so hard I wouldn't have been able
to shoot pics anyway. Those people are so brilliant (and snarky). SO
MUCH FUN! (thanks, MIL, for babysitting).
To thank my wonderful husband, I made meatball sub-burrito thingys the
next day. Soooo easy, and so yummy!
Heat the oven to 350. While it heats, stretch out some pre-fab pizza
dough (we like the garlic n herb dough from trader joes), and layer
marinara sauce, shredded cheese, and meatballs(prefab from Fresh&Easy)
(I love cheese, so I add more on top of the meatballs)(I also am not
uber-particular about my cheese, so the majority of the cheese here is
Jack n cheddar preshredded from costco, and then I got some ovoline
mozzarella (also from trader joes), sliced it and put that on top.
Put it all on a sheet of oiled foil, wrap it up, bakebit for 20-ish
minutes, take out, let cool slightly, slice and enjoy!
I haven't perfected my wrapping technique though, so it tends to open
as it bakes. Still yummy.